Art credit: Jaime Choclote, WCS. Through programs around the globe, the Cornell K. Lisa Yang Center for Wildlife Health strives to sustain a healthier world by developing and implementing proactive, science-based solutions to challenges at the interface of wildlife health, domestic animal health, human health and livelihoods, and the environment that supports us all.

The Fiorella Research Group, with projects spanning East Africa, Latin America, and Southeast Asia, aims to safeguard the health of aquatic ecosystems and promote the sustainable development of capture fisheries and aquaculture. The expansion of aquatic food systems is pivotal for reducing global malnutrition and achieving economic development. This growth, however, must be balanced with formidable challenges in protecting biodiversity, ensuring food safety, and maintaining fish health.

Join Katie Fiorella, Sebastian Heilpern, and Eric Teplitz as they use case studies from rapidly emerging aquatic food sectors in Cambodia, the Amazon, and Kenya to underscore the critical importance of aquatic environments and biodiversity to our own health. They will also highlight the One Health approaches required to address these challenges in aquatic systems.

  • The ways in which our health and the health of aquatic ecosystems are inextricably linked
  • How access to diverse aquatic foods is critical for addressing nutrient deficiencies across the globe
  • How aquaculture is vital to livelihoods as well as national economies in Africa, Latin America, and Southeast Asia
  • How the interdisciplinary challenges presented by the explosive growth of aquaculture can be addressed with a One Health approach
  • The Cornell K. Lisa Yang Center for Wildlife Health’s unique partnerships, from Cambodia to Kenya, underpin key collaborative efforts to secure a future for some of the most critical ecosystems on the planet

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