David M. Gordon serves as president of The Cheesecake Factory Inc., the leading upscale casual-dining restaurant in the United States with revenues of approximately $2.0 billion.
Mr. Gordon holds full responsibility for this high-growth restaurant company. Working directly with the founder and CEO, he oversees all aspects of the business, including financial and strategic planning, international restaurant development and operations, product procurement, and people development for over 300 restaurants throughout the United States and Canada under brands including The Cheesecake Factory®, North Italia®, Flower Child®, and a collection within the Fox Restaurant Concepts business. Internationally, 28 The Cheesecake Factory® restaurants operate under licensing agreements. Mr. Gordon works directly with the executive team to implement and execute the company’s strategic priorities.
A native of Southern California, Mr. Gordon resides in Los Angeles with Stacey, his wife of 28 years, He has two adult children: Griffin, age 24, and Abigail, age 21.



